Pectoral fins are iridescent blue, the back is green and blue, while flanks are silvery-gold. Pronunciation of mahi-mahi with 1 audio pronunciation, 1 meaning, 6 translations and more for mahi-mahi. The mahi mahi is popular known as the dolphin. One of the consistently good places to get japanese and local style food. As Shiira/Mahi-mahi grows, its length is up to 2m and its weight is up to 40kg. This page provides all possible translations of the word mahi-mahi in the Japanese language. I walked in not expecting much but it was a very fusionesque looking place with soothing lights and a very classy/hip feel. Biology Mahi-mahi thrive in the waters around the Hawaiian, Japanese and Indonesian archipelgos, in addition to the coasts of Central and South America, the Red Sea and Eastern Mediterranean. Tokyo Fly Fishing & Country Club 1,461 views Sometimes you would never believe that kind of seafood meat is applicable for sashimi. The sashimi is a kind of food that is eaten raw. The mahi mahi meat can be making as mahi mahi sashimi. Lets just say I wouldn't… In a shallow glass dish, stir together the honey, soy sauce, vinegar, ginger, garlic and 2 tablespoons olive oil. Mahi-mahi … This is another type of sashimi that will surely enjoyed by many people. It is not only the Japanese taste the mahi mahi meat at the same time the western people would love to try this kind of sashimi although sashimi is not new to them. Total Carbohydrate It boasts a firm and lean texture — which gets irresistibly flaky when cooked — and has a relatively mild taste that's only a little fishier than cod or haddock. A Japanese cuisine that its ingredients are most of the time came from seafood meat. May 16, 2020 - Explore Nilda De Jesus's board "mahi mahi recipe" on Pinterest. Decades ago, this fish is called dolphinfish, but in 1980’s they changed its name to Mahi-Mahi to avoid confusion. A typical mahi-mahi reaches a length of one meter and a weight of 7 to 13 kg (15 to 29 lb), but fish over 18 kg (40 lb) have been caught. A large food and game fish of the Coryphaenidaefamily which is commonly found in tropical and … 2 lbs panko (Japanese-style bread crumbs) 1 (15 ounce) container Italian style breadcrumbs 4 carrots , minced (finely shred and then chop into small bits) 2 cups all-purpose flour 3 eggs 45 ounces mahi mahi , cut into 1 . The mahi mahi meat is not easy to catch same with other fish but the chefs has brilliant ideas and they have a lot of alternative meat for sashimi and all of those meats are delicious. Cook fish on George Foreman for about 4 minutes. Also loved that I cooked it on the George Foreman Grill but I think any electric grill would work. Pour marinade on fish for about 2 to 3 hours. Do ahead Can be made 1 day ahead. DIRECTIONS Mix Mirin, Miso and brown sugar together. Add to sauce and boil until mixture thickens, about 1 minute. The reason of some food that is exposing in contamination is that the one who prepare the food doesn’t know the protocol in preparing the food. They were all good except that their tonkatsu tasted strangely similar to the one at L&L. Mix first 5 ingredients in small saucepan. This is for those of you that like a little spice with … Season mahi mahi fillets with salt and pepper, and place them in the shallow dish. マヒマヒ. Many translated example sentences containing "mahi mahi" – Japanese-English dictionary and search engine for Japanese translations. {noun } mahi-mahi (Coryphaena hippurus) A large food and game fish of the Coryphaenidae family which is commonly found in tropical and subtropical waters. Mahi-mahi can live for up to five years, although they seldom exceed four. I made the recipe using Mahi Mahi, a fish I don't usually cook with. See more ideas about Recipes, Mahi mahi recipes, Fish recipes. Pop of herb and citrus freshness '' on Pinterest, but in 1980 ’ s saf to eat mine. 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